Over the last two decades, small- and medium-scale farms raising animals for food have given way to factory farms that confine thousands of cows, hogs and chickens in tightly packed facilities.
But factory farm manure is stored in lagoons and ultimately applied, untreated, to farm fields as fertilizer. Factory farming is an extremely controversial issue between animal rights advocates, farmers, environmentalists and companies. Centers for Disease Control and Prevention.
The industrial approach to farming is also defined by its heavy emphasis on a few crops that overwhelmingly end up as animal feed, biofuels, and processed junk food ingredients.
Neighbors of factory farms, as well as the workers in them, often suffer intensely from overwhelming odors and related headaches, nausea and other long-term health effects. A typical American diet today is dominated by animal products laden with saturated fat, cholesterol and hormones. The overuse of antibiotics in CAFOs has accelerated the development of antibiotic-resistant bacteria, which has taken a toll both in lives and health care dollars.
Farmers using alternative systems aim to keep animals in conditions that are closer to their natural environment and natural behavior patterns. Monocultures Monocultures in industrial farming poses an incredible threat to future food security across the globe. Most farmers barely break even.
Its efficiency, we were told, would allow food production to keep pace with a rapidly growing global population, while its economies of scale would ensure that farming remained a profitable business.
Or ask people who make their living from fisheries or tourism on the Gulf of Mexico and elsewhere, where "dead zones" and toxic algae blooms caused by farm runoff do damage with an annual price tag in the billions.
They often use more traditional breeds of animal that have better resistance to disease and to parasites. Too Much Manure The animals on factory farms produce tremendous amounts of manure.
As intensive farms are highly mechanized — requiring little manual labor, their introduction into rural areas tends to reduce rural employment.
The difference with factory farms is scale. Small, diversified farms that raise animals as well as other crops have always used manure as fertilizer without polluting water.
Department of Agriculture must enforce regulations that allow independent livestock producers fair access to markets. According to a report published by the United Nations Food and Agriculture Organization, animal agriculture generates more greenhouse gas emissions than all transportation vehicles combined.
Check out this guide to find local produce near where you live. Animals are also abused in terrible ways; they are overcrowded which do not allow them to have room to move around. Congress should restore sensible farm programs that do not prioritize the production of artificially cheap livestock feed over fair prices to crop farmers.
Beef cattle and dairy cows spend time outside, but they are confined to feedlots with no access to pasture or grass, which is what they are built to eat. When animals are kept together in unnaturally large numbers, the amount of waste they produce can become an environmental health problem which is dangerous both for the animals and for people living near the farms.
Once the backbone of US agriculture, medium-sized farms are a dwindling breed, which means that fewer and fewer Americans make their living as farmers—a trend that has been bad for the economies of rural communities and farm states.
Nitrates, dangerous microbes, and drug-resistant bacteria run rampant in these lagoons. Despite the overwhelming presence of factory farms in America, viable alternative systems do exist and they are gaining in popularity.11 Facts About Factory Farms and the Environment.
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The 11 facts you want are below, and the sources for the facts are at the very bottom of the page. Factory farming accounts for 37% of methane (CH4) emissions, which has more. Factory Farming and the Environment Summary of report and conclusions 4 1.
counterbalance the negative effects of dense livestock and of import saving. 11 In fact, the ‘negative consequences’ of factory farming have been known to governments for a very long time. As long ago as the Royal Commission on Environmental. Hidden Costs of Industrial Agriculture.
Photo: Ocean Photography/veer. Industrial farming is bad for the health of workers, eaters, and downstream neighbors. Herbicides and insecticides commonly used in agriculture have been associated with both acute poisoning and long-term chronic illness.
Factory Farming and the Environment. With over nine billion animals raised and slaughtered for human consumption each year in the U.S.
alone, modern animal agriculture puts an incredible strain on natural resources like land, water, and fossil fuel. Mar 21, · The effects of factory farming have both negative and positive views for everyone. The way of factory farming has been developing well through the past century and continues to a larger scale.
Factory farming depends on the use of antibiotics, vitamins, fertilizers and pesticides. Negative impacts of factory farming. January 15, Leave a Comment. however, support for intensive farming has faded significantly due to new information highlighting the long-term problems inherent to these systems.
Local farmers feeling effects of climate change.
Cooking with newspaper and blankets.Download